Churchill Martini – Photo © Cocktails & Bars
It can’t get simpler than the Churchill Martini. Named after Sir Winston Churchill who did not like vermouth in his Martini, the drink is made with up of two ingredients, gin and an olive. Stir the gin with ice as you glance occasionally at an unopened bottle of vermouth from across the room. Garnish with an olive.
Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Cocktails & Bars, The Gourmantic Garden and Gourmantic. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read more or visit her website.
