Sangaree is a vintage cocktail that consists of fortified wines sweetened with sugar and served with grated nutmeg. Not to be confused with sangria which is a more modern invention, …
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The Chestnut Old Fashioned is a winter warmer cocktail that adds a nutty note to the classic whisky cocktail. In a previous cocktail project, we presented a DIY method for …
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Corpse Reviver No. 1 is lesser known than the more popular Corpse Reviver No. 2 but makes a fine after dinner sipper during the cooler months. Unlike the Corpse Reviver …
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The White Lady cocktail is a classic cocktail, the invention of bartender Harry MacElhone in 1919 during his tenure at Ciro’s Club in London. This post contains affiliate links, which …
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The Marguerite Cocktail may not feature prominently on cocktail lists but it is a precursor to the modern Dry Martini. Not to be confused with the tequila-based Margarita, the Marguerite …
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The London Calling cocktail is a modern twist on the gin sour with the addition of sherry. Here’s how to make it. Although relatively new to the cocktail scene, the …