I’m delighted to be back on Diageo Bar Clips for Diageo Bar Academy. This time, I’m presenting ‘Rainforest Drops’, a Finger Lime cocktail I created using this Australian native fruit …

The Limoncello Gimlet with Lemon Thyme uses the lemon-based liqueur in a spirit-forward cocktail and is the last drink in the ‘Summer of Limoncello Cocktails‘ series. This adaptation of the classic …

The Top 500 Bars ranking from 1-100 was unveiled during a ceremony at Le Crillon in Paris on the 13th of November 2023 with Maybe Sammy in Sydney taking the …

The World’s 50 Best Bars 2023 were announced on 17 October in Singapore with Sips, Barcelona crowned The World’s Best Bar. It is the second time in consecutive years that …

Stuck on naming your next cocktail? Find inspiration in our essential guide on how to name a cocktail in 12 creative ways. Several years ago, when a bartender created a …

From seaweed to indigenous botanicals, the recent gin boom has seen an explosion of experimental and limited release gins using a diverse range of botanicals be it herbs, roots, flowers …

Cherry and lemon thyme shrub adds a rich, fruity and herbaceous note with a hint of citrus to cocktails and non-alcoholic beverages.  Lemon thyme is an easy herb to grow …

The Festive Cherry Shrub marries traditional Christmas flavours of cherry, cinnamon, allspice and star anise with Australian native botanicals. Shrubs are an old way of preserving fruit that’s in season …

Welcome to the annual Cocktails & Bars Christmas Gift Guide 2023. Running for the fifth year in a row, we’re very excited to bring you a holiday drink guide for …

If you’ve been following Cocktails & Bars on instagram, you may have noticed a new series “Whisky in the Garden”, or rather “Whisky in The Gourmantic Garden” under similar hashtags. …

1800 Tequila and Clean Up Australia have created ‘The Recycled Bar by 1800 – The bar saved from landfill’ in the form of a three-tonne truck positioned on the Sydney …

Located twenty-two floors above Sydney’s CBD, Dean & Nancy on 22 is a hotel bar with an unparalleled experience that takes you back time. Created by the award winning team …

If you’ve been following Cocktails & Bars on instagram, you may have noticed a weekly series Friday Night Martini Ritual under the hashtag #FridayNightMartiniRitual. The tradition began a long time ago …

On Valentine’s Day, add romance to your day with these delicious and easy to make Valentine’s Day cocktails. From an aphrodisiac Martini and timeless classics with a twist, to spicy …

Meet Ngametua Fatongiatau, the winner of the 2022 Sydney Cider Cocktail Competition who impressed the judges with his cocktail, 1990 Agua Fresca soon to be pre-batched and canned.  The final …

Nusa Caña rum is the brainchild of four friends, Sam Jeveons, Marc Rodrigues, Andy Gaunt and Joe Milner. In this comprehensive interview, we speak with Co-Founders Sam and Marc about …