When it comes to celebrating St Patrick’s Day, leave behind the green beer. On March 17, embrace the spirit of St Paddy with tasty cocktails that are easy to make at home or enjoy at your favourite bar.
With a choice of ten cocktails, we’ve taken the guess work out of what to drink on St Patrick’s Day. Click on the page numbers below to navigate to the next St Patrick’s Day cocktail in the series.
Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Cocktails & Bars, The Gourmantic Garden and Gourmantic. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read more or visit her website.
