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The ‘Garden Collins Summer Series’, a series dedicated to the Tom Collins cocktail continues with Fennel and Orange Gin Collins using fennel from the garden.
Fennel and Orange Collins – Photo © Cocktails & Bars
The combination of the botanicals in gin and the pairing of orange and fennel is like drinking sunshine from a glass.
Fennel and Orange Gin Collins Recipe
Ingredients
- 50ml gin
- 25ml lemon juice, freshly squeezed
- 15ml fennel syrup (click for recipe)
- 1 orange wedge
- soda water to top
Glassware: Collins glass
Garnish: orange wheel, fennel frond
Method
In a cocktail shaker, muddle the orange wedge with fennel syrup. Add gin, lemon juice, ice cubes and shake hard until well chilled. Line the inside of a Collins glass with an orange wheel and add ice cubes. Strain into the glass and garnish with a fennel frond.
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