Irish whiskey and Scotch whisky come together in Cameron’s Kick, a sour style of cocktail that gets its sweetness from orgeat syrup. Cameron’s Kick is a classic cocktail which is …
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Tenuta Tamburnin Vermut hails from Piedmonte, an area known as Castelnuovo Don Bosco. With origins dating back to the late 18th century, the vermouth was named by its founder, Giuseppe …
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Next in our Meet the People series, we speak with Rubislandy Aguilar Reyes, Havana Club International Ambassador during his Australian visit. Tell us a little about yourself and how you …
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New to the Australian market, Hernö Gin hails from Sweden, in the village of Dala just outside the City of Härnösand in Ångermanland. Hernö Gin Distillery was founded in 2011 …
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In the lead up to World Whisky Day, we present the next interview in our Pernod Ricard Women in Whisky series with Rachel MacDonald, Chivas Brothers Brand Ambassador. Rachel MacDonald …
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Chartreuse: When Maréchal d’Estrées bestowed a manuscript on the Carthusian monks in their monastery in 1605, little did he know that he held the secret recipe to one of the …
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In the lead up to World Whisky Day, we present the first of our Pernod Ricard Women in Whisky series starting with Kate Moran, Jameson Brand Ambassador. Kate joined the Jameson …
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Our Meet the People series continues with Emmanuel Delafon, President Directeur Général of Chartreuse. During his visit to Sydney, we spoke with Emmanuel Delafon about his connection with Chartreuse before …