Next in our Meet the People series, we speak with Arijit Bose, Monkey 47 Brand Ambassador Asia Pacific. Tell us a little bit about yourself and your background. I come …
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Next in our Cocktail Projects series, we take a look at how to make aquavit and how to use it in cocktails. Aquavit (or akvavit) is a traditional Scandinavian spirit …
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Cinco de Mayo is holiday that is observed annually on May 5. Here’s how to join the celebrations with Altos Tequila. What is Cinco de Mayo? Cinco de Mayo, or …
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Operation Dagger in Singapore is currently number 21 on the World’s 50 Best Bars, number 7 on Asia’s 50 Best Bars 2016 and was awarded the Most Creative Cocktail Bar …
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Mjolner, the fifth venue by the Speakeasy Group has opened in Sydney to rave reviews. But how do you create a cocktail list that complements a Viking-themed restaurant and bar? …
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A quintessential ingredient in Tiki drinks, falernum is a spiced, sweet and citrusy syrup or liqueur used to flavour rum-based tropical cocktails. What is Falernum Falernum has primary flavours of …
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Maple Whiskey Sour: With autumn well and truly settled in, it’s time to try a different take on popular classic whiskey cocktail. A riff on the classic whisky sour, this …
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Armagnac is known to be a dark spirit but much like American moonshine, white dog and even Calvados, an unaged version is making waves into cocktail lists. Château du Tariquet …