Applewood Navy Gin
Renowned for their innovative approach and the use of native ingredients, Applewood Distillery in South Australia has released a new addition to their core range.
Applewood Navy Gin is crafted with the highest quantity of juniper the distillery has ever used whilst doubling the volume of ultra rare desert limes and Asiatic yuzu. The result is a navy strength gin that elevates the intensity of Applewood Gin to new heights.
Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Cocktails & Bars, The Gourmantic Garden and Gourmantic. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read more or visit her website.
